Smoking Cloche for Meats and Drinks
Tip from Charles: A little smoke goes a long way. Start with a small amount of smoke in the cloche and build up to an amount you’re happy with.
Rinse or hand wash with mild soap.
Crafthouse by Fortessa® is a comprehensive barware collection designed by World Champion bartender, Charles Joly, for the aspiring home bartende...View full details
Charles Joly, world-champion bartender and creator of Crafthouse Cocktails, has teamed up with Fortessa to design a line of bar tools celebrating t...View full details