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Italy is well known for hearty dishes, fried and sauteéd, but steam cooking is also popular nowadays to preserve foods’ nutritional properties and minimize the use of added fats. Choose the steamer insert for light and healthy fish, meats, and vegetable sides. Our tip? Consider using a vegetable broth, chicken stock, or infused water as your steaming liquid to add a delicate additional flavor note as the food steams!
Want to experiment with baos, gyozas and dumplings? Just rub the steamer with a thin layer of oil, set the timer and relax. Sometimes the most enjoyable recipes are also the simplest!
Entirely made of quality stainless steel, it is suitable for our Opus Prima, Opus Cupra, Symphonia Prima, and Symphonia Cupra soup pots, and can be safely washed in the dishwasher.
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