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Field Guide to Dutch Oven Cooking

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In the rich tradition of outdoor cooking, members of the International Dutch Oven Society have assembled a collection of Dutch oven recipes. Explore this cookbook for tips, tricks, fabulous recipes, and great insight into the history of Dutch oven cooking.

  • Almost 100 recipes from novice to champion
  • Tips, techniques, and history
  • 120 pages
  • Publisher: Lodge Cast Iron
  • Spiral binding at the top edge
  • Softcover
  • Made in the USA