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Pepper, garlic, and pink salt blend, but this blend is more than color & it boasts an earthy, rich flavor making an insane brisket! Our Himalayan Sherpa blend is also diverse & pairing well with steak, pork, chicken, seafood, and even veggies!
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I use this every month as a pre season on pit beef we cook for a fundraiser at the local fire station .
Great products, great service - Atlanta Grill Co - what more could you want!
This is simply the best SPG out there as a base for any rub or by its self on anything from eggs to brisket
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