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INFORMATION The extra-fine 16° cutting edge cuts of our elegant Shun Herb Shears cuts cleanly and won't bruise delicate herbs. A built-in blade notch makes it easy to strip herbs or cut through their stems. The high-carbon, molybdenum-vanadium, stainless-steel blades offer extra-long life. The ergonomically designed grip is padded with elastomer plastic for maximum comfort and the shears are suitable for both left- and right-handed use. For easy cleaning, the blades separate. An interlock screw lets you adjust the blade tension to suit your preferences.
TECH SPECS Won’t bruise delicate herbs; ideal for floral use, too 16° cutting edge Steel: High-carbon, molybdenum-vanadium stainless steel Handle: Stainless steel with elastomer grips Blades separate for easy cleaning 7 ½ in. (19 cm) Made in Japan
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