Kamado Joe® Hickory Chunks

by Kamado Joe
  • Wood chips provide a tasty, smoked accent to meals on the grill. Hickory is an intense flavor ideally recommended to red meats although will accompany pork and chicken. The Kamado Joe hickory chunks produce a great rich flavor.

    • From assertive to subtle Kamado Joe chunks come in a variety of wood types, each imparting its own distinct flavor
    • Use with: beef, pork, turkey, cheese
    • Tastes like: strong smoke flavor, bacon-like
    • Chips are good for long term smoking, and you can soak them overnight to make them last longer

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