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A generous cooking surface with tall sides makes the nonstick saute pan pan perfect for pan-frying, braising and cooking down liquids. A greater depth provides extra capacity and minimizes splatters, while the tempered glass lid adds convenience and versatility.
Le Creuset’s toughened nonstick collection delivers all the ease of nonstick cooking, with a surface that will never chip or flake. Sticky and delicate ingredients slide right off, minimizing the need for oil and making cleanup a breeze.
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