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The extra depth of a stockpot limits evaporation and keeps ingredients submerged while cooking.
Le Creuset’s toughened nonstick collection delivers all the ease of nonstick cooking, with a surface that will never chip or flake. Sticky and delicate ingredients slide right off, minimizing the need for oil and making cleanup a breeze.
Toughened nonstick delivers unsurpassed performance and quick responsivness to heat adjustments, for superior control at every stage of preparation.
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