The Shun 20-Slot Knife Case is the safe and secure way to travel with your knives. It provides space for up to 20 knives in secure elasticized pockets. Rigid supports inside the case resist crushi...
The ultra-versatile Shun Classic Master Utility combines the nimbleness of a utility knife with the do-it-all capabilities of a chef's knife. The blade is slightly longer and significantly wider, s...
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If you’re one of the many cooks who prefer a larger chef’s knife, the Shun Premier 10-in. Chef's Knife would be an excellent choice for you. Because of Premier’s thinner, lighter blades...
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Shun is proud to present our new aprons. Made to Shun’s exacting specifications by Hedley & Bennett, manufacturers of professional chefs’ gear, these handsome aprons are clean, simp...
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This slim knife block helps preserve more of your counter space. It is made of beautiful, blond beech wood known for its straight grain and fine-to-medium texture. This angled block acc...
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Nakiri is simply Japanese for "vegetable knife." The first thing you'll notice about the knife is the blade shape. Not only does it look beautiful, but it also serves as a practical too...
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This beautiful, Asian-inspired chef's knife is ready to shine in your kitchen as a versatile cutting tool. After all, the santoku is designed to be a go-to option for all the basic kitc...
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The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. The blade stock is thicker than the rest of the Dual Core series—4.5mm th...
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A utility knife is the third member of the kitchen knife trifecta. In size, it’s between a chef’s knife and a paring knife, making it perfect for all those in-between tasks. For trimmin...
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In Japan, this knife style is known as a gyuto and is the Japanese equivalent of the chef’s knife. It's an all-purpose knife ideal for meat and fish, yet it also performs beautifully on...
INFORMATION A good utility knife is the third member of your must-have kitchen knife line up. In size, it’s between a chef’s knife and a paring knife, making it the perfect size for all those in-be...
There are so many uses for our Kitchen Shears. Use them to snip herbs, trim asparagus, cut up tortillas, trim beans, open food packages, cut cheesecloth or waxed paper, and trim flo...
Make long julienne matchsticks of fruits and vegetables and kick your meal presentation up a notch. It’s easier than ever with the Kai Pure Komachi Julienne Slicer. The slicer is ea...
Create decorative ribbons of vegetables like carrots, radishes, or zucchini. Make airy curls of chocolate, coconut, even medium-soft cheeses like gouda and cheddar. The Kai Pure Kom...
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Can the right knife really make food taste better? In a word, yes. The Shun Classic 9-in. Hollow-Ground Slicing Knife's long, narrow blade allows you to make a cleaner cut, which helps ...
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If you have only one kitchen knife, the Shun Classic 8-in. Chef's Knife is the one to have. This one is extra-special because of the hollow-ground indentations on the side of the blade....
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In size, the Shun Kanso 6-in. Utility Knife is between a chef’s knife and a paring knife, but its blade is narrower and straighter. It's perfect for a multitude of small tasks where mor...
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