Kai Pro Series

This beautiful set includes everything you need to get cookin'. The 8-inch Kai PRO Chef's Knife is your go-to knife for most day-t...

The name of this knife explains exactly what it’s for — boning and filleting. For boning, the narrow, sharp, curved blade gets in close to ...

The Kai PRO 12-in. Brisket Knife is the perfect tool for trimming or slicing larger cuts of brisket, ham, turkey, and roasts. Not on...

Our longest blade guard, this Kai Blade Guard accommodates extra-long knives, such as a brisket knife. The translucent material is durable and make...

Protect your investment in cutlery the easy way with a Kai Blade Guard. This translucent blade guard is ideal for knives with medium-sized blades. ...

The Kai PRO 7-inch Cleaver has a big, thick blade suitable for cutting larger cuts of bone-in meat or breaking down whole poultry. Use i...

A paring knife is a go-to option for every cook. With its 3.5-in blade, this tool is perfect for peeling, coring, and other detail work. And unl...

This nimble, triangular blade is perfect for boning poultry and trimming meats. Yet it also has a wide variety of other functions. The narrow t...

If you want a kitchen knife that does it all, then the Kai PRO 8-in. Chef’s Knife should be an essential part of your collection. The a...

This Combination Honing Steel helps maintain your edges. It's used to hone your knives, that is, to gently realign the cutting edge...

After your chef's, paring, and utility knives, the next must-have on your list should be a bread knife. Whether your bread is thick an...

A little bit of flex in your blade steel makes filleting fish easier. The Kai PRO 6-inch Flexible Fillet offers just the right amount thanks...

This handsome, translucent blade guard is the perfect size to fit your chef’s knife. The most common size for chef’s knives is 8 inches long and ab...

This translucent blade guard is ideal for longer, narrower blades like utility knives and sandwich knives. The translucent material...

This translucent blade guard protects your cutlery investment—and your fingers—simply and easily. You’ll never have to guess which ...

The Kai PRO Asian Utility Knife was made with versatility in mind. Use the sharp tip for peeling and the long, straight edge for portionin...

When you’re cutting food too big for a paring knife and too small for a chef’s knife, the Kai PRO Utility Knife is the best choice. This in-b...

This Kai Blade Guard is the right size for narrower and longer knives, such as slicing knives or bread knives. Secure these types of knives inside ...

The Kai 8-Slot Knife Roll offers space for up to eight knives in secure elasticized pockets. There’s also a zippered net pocket inside, perfect fo...

There are so many uses for our Multi-Function Kitchen Shears. Use them to snip herbs, trim asparagus, cut up tortillas, trim beans,...

Like all chef’s knife, the Kai PRO 6-in. Chef's Knife was made for a wide variety of cutting tasks. But with its shorter blade, this knife is ...

The PRO Yanagiba is a traditional, single-beveled, Japanese slicing knife. The name means "willow blade leaf" and refers to the blade...

The Kai 20-Slot Knife Case is the safe, secure way to travel with knives. Rigid supports inside the case resist crushing and protect your knives i...

When you’re cutting food too big for a paring knife and too small for a chef’s knife, the Kai PRO Master Utility Knife is the best choice. Th...

It’s easy to protect your cutlery investment with a Kai Blade Guard. This translucent blade guard is ideal for knives with longer, wider blade. Thi...

This attractive translucent blade guard is perfect for knives with medium-long blades, like many nakiri or santoku knives. Unlike opaque blade guar...

There are so many uses for our Kitchen Shears. Use them to snip herbs, trim asparagus, cut up tortillas, trim beans, open food pack...

Make long julienne matchsticks of fruits and vegetables and kick your meal presentation up a notch. It’s easier than ever with the ...

Create decorative ribbons of vegetables like carrots, radishes, or zucchini. Make airy curls of chocolate, coconut, even medium-sof...

You’ll appreciate both the modern looks and the top function of this easy-to-use fine grater and zester from Kai Pure Komachi. It’s...

The 10-in. Kai PRO Chef's Knife is the choice for cooks who prefer a longer knife. It gives you more cutting leverage, especially for...

A santoku is an Asian-style, all-purpose blade that serves as an alternative to a chef’s knife. If you’re the type that prefers using a s...