
Shun Dual Core 8-in. Kiritsuke
Shun Knives
INFORMATION In Japan, the kiritsuke is known as the master chef's knife. Use it for all the tasks for which you'd use a chef's knife. It works extr...
View full detailsINFORMATION In Japan, the kiritsuke is known as the master chef's knife. Use it for all the tasks for which you'd use a chef's knife. It works extr...
View full detailsINFORMATION Yes, there is a perfect knife for boning chicken. This is it: the Shun Dual Core Asian Multi-Prep Knife is the essential Japanese bonin...
View full detailsINFORMATION Nakiri is simply Japanese for "vegetable knife." The first thing you'll notice about the knife is the blade shape. Not only does it loo...
View full detailsINFORMATION This beautiful, Asian-inspired chef's knife is ready to shine in your kitchen as a versatile cutting tool. After all, the santoku is de...
View full detailsINFORMATION The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. The blade stock is thic...
View full detailsINFORMATION A utility knife is the third member of the kitchen knife trifecta. In size, it’s between a chef’s knife and a paring knife, making it p...
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