Known for its mild, floral flavors, Clover Honey is an American staple. For many across the continent, when they think of the taste of honey, they think of Clover Honey. Tothose who grew up eating ...
Piney with a tongue-tingling finish that Szechuan* peppercorns are known for, this sweet and savory honey will bring complexity to many dishes. Use it as a glaze for pork roast or try it over hard...
A hotter version of the cult-fave Red Clay Hot Honey™. 100% pure, raw Georgian wildflower honey infused with Habanero Sauce pepper mash. This recipe is still well balanced and flavorful, so you c...
One of Runamok's most popular seasonal limited releases, Apple Brandy Barrel-aged Maple Syrup is back for another year! With similar vanilla notes like their Bourbon Barrel-aged, its definitive ap...
Our Coffee Infused Maple Syrup is the perfect pairing of two bold flavors. Combining the caramel sweetness of maple with coffee’s nuanced chocolate and almond, we’ve created a flavor entirely dif...
We start with our best organic maple syrup and age it in recently emptied rum barrels.The syrup draws in the essence of the rum without the alcohol. Like premium spirits, the process takes time, an...
This simple sugar syrup is rich and minty. Made from a raw Demerara sugar, the unique taste of this simple syrup is perfect in cocktails; especially with those made with Woodford Reserve. Have you ...
Tupelo Raw Honey will keep the doctor away with all the anti-inflammatory properties. List of benefits of Tupelo honey include: One of the best source of immediate energy: The high fructose conte...
Bourbon Smoked Chef’s Blend combines sea-salt, quarter cracked pepper and paprika that has been slow-smoked over oak bourbon barrel staves. We add the finest demerara sugar, garlic, and parsley to ...
The Runamok Smoked Old Fashioned has warmth and sophistication. They created this cocktail syrup with our Pecan Wood Smoked Maple and added real orange essence for a new twist that will redefin...
Bring the sweet taste of blueberries home no matter the season. Blueberries are native to North America and have become an important food source for the embattled honeybee. Additionally, blueberry...
Runamok Maple is thrilled to announce the newest infused selection: Ginger Infused Maple Syrup.We use fresh, organic ginger to create this spicy and addictive syrup. The possibilities for using thi...
Holy Smoke Honey is both dark and floral. It has an almost molasses start with a bright bouquet of wildflower sweetness. The hickory smoke is an undertone in the beginning and then comes on stronge...
This bright, robust honey is full of flavor exploding from every jar. Pure and raw, this masterpiece needs no additives or infused flavors to make it a household favorite. Each jar reflects the orc...
Since honey bees are more likely to feed on clover than any other flower, this is the standard for honey flavor. The hives were set up on the high plains of Montana, giving this honey a sweet and ...
Crisp and refreshing with a fiery kick of fresh ginger, this cocktail mixer sets a new standard for the Mule. Organic maple syrup is used for the base which makes for a mellow background note tha...
Crisp and refreshing with a fiery kick of fresh ginger, this cocktail mixer sets a new standard for the Mule. Organic maple syrup for the base makes for a mellow background note that is not too...
Sourwood Honey is sourced from the nectar of the small white blossoms of the sourwood tree. This tree, which grows blooms briefly for only a few weeks in North Georgia and across the Southeast, cr...
Merquén is a chili blend from the Mapuche region of Chile. The peppers are ripened to a dark red color to develop rich flavor then slow smoked over a fire. When infused in maple syrup, all of ...
Delicate and floral, this new infusion from Runamok Maple has notes of jasmine flowers and sweet honeysuckle. It is a sophisticated choice over crepes or pancakes and absolutely delightful in yogu...
Merquén is a chili blend from the Mapuche region of Chile. The peppers are ripened to a dark red color to develop rich flavor then slow smoked over a fire. When we infuse them in our maple syrup, a...
We start with the best maple syrup of the season and infuse it with organic hibiscus flowers. The result is an intense, tangy, ruby red syrup that is great in cocktails or over desserts. Imagine a ...
The first flavor across your tongue may be somewhat woodsy with a finish of wild berries. Then you realize this syrup tastes exactly like figs & or rather, figs drizzled in maple. A unique and ...
