Decorative yet functional, this stoneware butter dish can go from refrigerator to microwave to table. The European style is designed to hold two sticks of butter.Features
Dense stoneware blo...
Butter crocks have been in use in parts of Europe dating back to the Middle Ages, long before reliable refrigeration was available. These airtight ceramic vessels prevented butter from spoili...
Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or ne...
The Signature Enameled Cast Iron 5-Piece Cookware Set features our best selling enameled cast iron pots and pans, including our iconic Dutch oven and highly-rated signature skillet. Whether just st...
Marinate meat or vegetables in this versatile dish, and then use the accompanying platter lid to serve after grilling or cooking.
Le Creuset stoneware casseroles offer superior, highly function...
Cast iron skillets are indispensable in the kitchens of home cooks and professional chefs alike. The interior surface of a Le Creuset skillet is finished with a matte black enamel that eliminates ...
This oval mini server will enhance any cookware offering. Lodge tableware is versatile, perfect for hot or cold appetizers, desserts, sauces or specialty entrees. Seasoned with natural soy-based ve...
Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any t...
From miniature cakes and custard desserts to pot pies and bread pudding, Le Creuset stackable ramekins allow for both individual preparation and presentation without sacrificing the even heat dist...
From exotic cuisines to home spun favorites, the superior heat retention, flat bottom and sloped sides of the cast iron mini wok make short work of any dish and offers a unique way to serve them.
Say goodbye to thumbprints in your dough and hello to easy lifting around the kitchen. Crafted in America with iron and oil, the loaf pan's naturally seasoned baking surface won't dent, bend, or w...
A deep bowl shape is ideal for stirring and flipping ingredients, but this stir-fry pan can also be used for deep frying and braising, when covered with a lid.
Le Creuset’s toughened nonstick coll...
Whether kept on the table for use during meals or on the countertop for seasoning during cooking, the stoneware salt and pepper shakers make colorful accents during mealtime. Each holds three ounc...
A sauteuse pan has sloping sides and a large surface area ideal for simmering and reduction. It's a versatile shape that also works for searing, sauteing, braising and frying.
Its c...
Le Creuset stoneware casseroles offer superior, highly functional performance both in the oven and at the table. These durable stoneware dishes include tight-fitting lids and easy-to...
Even small recipes deserve to be full of moisture and flavor. Thanks to this cast iron lid's self-basting tips, you don't have to sacrifice either when cooking with your 6.5 inch skillets and pans....
Le Creuset nonstick fry pans deliver unsurpassed nonstick performance and quick responsiveness to heat adjustments, for superior control at every stage of preparation.
Le Creuset’s toughened nonst...
