Add a great Oak smoked flavor to your meat, vegetables or salads with Noble Oak Smoked Flaked Finishing Salt. This flaked finishing salt has been smoked over Oak for a deep rich flavor.
This top-shelf spicy margarita salt will take your margarita to the next level. The perfect balance of citrus, spice, and sweetness for delicious, handcrafted cocktails. Made with the h...
Red Clay’s Southern spicy spin on America’s favorite “Everything but the Bagel” spice and is delicious on, well, everything. Inspired by the nuanced flavor of our award-winning hot sauces...
Pimenton Ahumado - Rich and complex with Smokey overtones, this paprika is the foundation for many Spanish dishes. Use this paprika to develop rich flavors on meat and seafood dishes.
There is smoked paprika, but this is the only bourbon smoked paprika. Bourbon Smoked Paprika is domestically harvested and handpicked from a family owned farm in New Mexico. Slow smoked all by hand...
Everyone’s favorite!! Everything's better with Bacon. Makes every meal taste as though it has been flavored with the smoky goodness of bacon without all the grease.
This black pepper is grown in Vietnam and offers warm and woody notes that deliver a quick and incisive burst of heat. This pepper is the perfect accompaniment for red meat, oily fish, mashed pota...
Inspired by Charleston’s vibrant coastal foodie scene and perfect for spicing up your classic seafood boils and any seafood dishes, like shrimp and grits. Our fresh take on a classic seafoo...
Holy Smoke Smoked Black Pepper is tellicherry black peppercorns that are half-cracked and cold-smoked with hickory. It's robust and peppery with a bold hickory smoke aroma and flavor. You will only...
Pimenton Picante - Lightly smoked and blended with medium-hot varieties, this paprika slightly sweet-Smokey but with a kick. Use this to add a little wow! to your cooking.
6 x 50g Sachets of Wet Sea Salt for Cooking
This wet sea salt is harvested by hand according to traditional methods and has a grey tint on account of its richness in magnesium.
Th...
This Kosher Sea Salt is infused with JSC's house-fermented garlic and Burlap & Barrel's Buffalo Ginger, an heirloom variety grown in Northern Vietnam. This salt has a slightly sweet umami flavo...
Meet pasta water's new best friend!
Disco di Sale takes the guesswork out of salting pots of water, making perfectly seasoned pasta and vegetables a snap.
Made by partners in Trapani, Italy, each...
Premium grade and 100% pure, Regal whole black peppercorns work well with pepper mills and grinders to deliver robust, freshly-ground flavor. Use these whole peppercorns to create a sachet d'epices...
3 x 20g Sachets of Cambodian Organic Black Pepper
This Kampot organic black pepper with strong and delicate flavours that are sweet and intense at the same time is grown on a certified fair...
3 x 20g Sachets of Cambodian Red Pepper
Red peppercorns reach full maturity in clusters on the vine, which is what gives them their delicately fruity notes and indulgent aromas.
Red pepper is ...
Ingredients
Solar Evaporated Sea Salt
About
Our gourmet finishing salt is carefully crafted for its texture and distinguishing local taste. Complete your meal by sprinkling on this salt to enhanc...
The timeless combination of salt, pepper, and garlic is the most commonly used rub, seasoning, and final finish for all types of meat, especially steak. After watching and talking with al...
When we smoke our coarse black pepper, its familiar piney heat generated by the chemical compound piperin remains an up-front focus, but then it moves over to make room for an altered fla...
Smoked paprika is derived from a variety of South American red pepper, which is typically milder in nature. This spice is made by slowly smoking the dried pepper pods and then grinding them into a ...
