Recipes + News
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Shrimp, Ham and Okra Purloo
Original post by Smithey here. SERVES 4-6 Ingredients: 2 TABLESPOONS PLUS 1 TEASPOON OLIVE OIL, DIVIDED 1/2 CUP (3 OUNCES) DICED SMOKED COUNTRY HAM, SUCH AS BENTON’S 2 CUPS... -
Pulled Beef BBQ Tri-Tip Recipe
Original recipe found here. Ingredients Main 12 FRESH TORTILLAS 4 - 6 CUPS BEEF STOCK (ENOUGH TO BRING LIQUID 3/4 OF THE WAY UP THE BEEF) 1 TABLESPOON CUMIN... -
Smoked Brisket on the Maverick 850 Pellet Grill
Check out this mouth-watering brisket recipe by Pitts & Spitts! Ingredients/Supplies: Brisket (we went with a 10-pound option) Salt and pepper Rubber gloves Paper towels Cutting board Carving knife/electric trimmer... -
Gozney Chicken Wings
Original post by Gozney here. You don’t have to wait for the Super Bowl—or any other game day—to load up on our favorite chicken wing recipes. Enjoy some finger lickin'... -
Smoked Pork Ribs On A Pitts & Spitts Pellet Grill
Original post by Pitts & Spitts here. Instructions: Choose your seasoning(s). We went with a blend of all-purpose rub and rib rub on one rack, sweet and spicy on... -
Roman Style Pizza | Daniele Uditi | Gozney Dome
Original recipe post found here by Gozney. We had the honour of pizza legend @danieleuditi at the Gozney HQ. Chef, presenter, and owner of @PIZZANA, Daniele serves some... -
Blackened Filet Mignon Alfredo | Chef Eric Recipe
Originally posted by KJ here. Looking for the perfect dinner for two? Chef Eric has you covered with his Blackened Filet Mignon Alfredo recipe! "This is the dish to cook... -
Black Bean Chicken Wings + Ultimate Wing Gear
Fire these beauties up for the Big Game or any given weeknight. The fermented black bean is a bundle of sweet, sour, savory, salty, and umami power that builds... -
Jess Pryles' PK Grills Bacon Kebabs
Jess Pryles' new cookbook Hard Core Carnivore: Cook Meat Like You Mean It is available now and chock full of delicious recipes like this one. Originally posted by PK Grills... -
TRUFF Stuffed Pepper Parmesan
Recipe from TRUFF (Serves 4) Meet the combination you didn’t know you needed: stuffed peppers and chicken parmesan. With flavors of crushed tomatoes, garlic, basil, dried Italian chili peppers, and... -
Turkey 101: How to Make the Ultimate Holiday Bird
Everything you need to know about preparing and cooking your turkey Resident grill master, John Setzler wrote the ultimate guide to prepping and smoking a turkey that your family will love... -
Roccbox Pesto and Halloumi Vegetable Skewers
Ingredients 6-8 Wooden skewers, soaked in water for at least 2 hours ½ Eggplant ½ Green Pepper ½ Red Pepper 1 Zucchini 9oz Halloumi 2 Tbsp Pesto (homemade or store-bought)...
