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American-made Smithey Ironware honors the classic style of vintage cast-iron cookware, updated for today’s chef using modern materials and craftsmanship.
Designed for everyday cooking, this 10” skillet is their most versatile skillet to date. It features smooth, polished interior walls that promotes movement and flipping, while the long, ergonomic handle keeps hands away from the heat. Ideal for omelettes, meats, or sauteing sides. The best part? It can be used on all cooktops (induction, electric, or gas), and in the oven—a truly versatile piece.
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